samfurori
Nutricorn Feed Grade L-Tryptophan Foda/Granular Amino Acids 73-22-3
Cikakken Bayani
Saukewa: 73-22-3
1.L-tryptophan shine amino acid, tubalin gina jiki wanda ake iya samu a yawancin sunadaran shuka da dabbobi.
L-tryptophan ana kiransa “mahimmanci” amino acid saboda jiki ba zai iya yin sa ba.Dole ne a samo shi daga abinci.
2.L-Tryptophan yana daya daga cikin tubalan gina jiki na furotin.Amma ba kamar wasu amino acid ba, L-Tryptophan ana ɗaukarsa da mahimmanci saboda jiki ba zai iya kera kansa ba.L-Tryptophan yana taka rawa da yawa a cikin dabbobi da mutane.Amma watakila mafi mahimmanci, shi ne mahimmin mahimmin maƙasudi ga adadin ƙwayoyin cuta a cikin kwakwalwa.Don haka, L-Tryptophan shine kawai abu da aka saba samu a cikin abinci wanda za'a iya canza shi zuwa serotonin.Tun lokacin da aka juya serotonin a cikin kwakwalwa zuwa melatonin, L-Tryptophan a fili yana taka rawa wajen daidaita yanayi da yanayin barci.
3.A matsayin ƙarin sinadirai masu gina jiki, L-tryptophan shine ƙirƙirar jiko na amino acid da cikakkun shirye-shiryen amino acid tare da sauran mahimman amino acid.
L-tryptophan ana yin shi ta hanyar ƙwayar cuta ta microbial wanda ake amfani da glucose, tsantsa yisti, ammonium sulfate azaman albarkatun ƙasa kuma ana tsaftace su ta hanyar tacewa ta membrane, musayar ion, crystallization da bushewa.
Aikace-aikace
1.An yi amfani da shi a cikin abincin dabba don inganta cin abinci na dabba, raunana danniya, inganta barcin dabba.An yi amfani da shi a cikin abincin dabba don ƙara antibody na tayin da ƙananan dabbobi.
2.An yi amfani da shi a cikin abincin dabba don inganta ƙwayar madara na shanu.An yi amfani da shi a cikin abincin dabba don rage yawan adadin furotin mai yawa da kuma adana farashin abinci.
3.Kayan abinci mai gina jiki.Tryptophan wanda ke cikin furotin farin kwai, kifi da garin masara shine ƙayyadaddun amino acid, kuma ƙasa da hatsi kamar shinkafa.Ana iya haɗa shi da lysine, methionine da threonine don ƙarfafa amino acid.Ta hanyar ƙara 0.02% tryptophan da 0.1% lysine zuwa samfuran masara bisa ga littafin Chemicalbook, ana iya inganta ƙarfin furotin sosai.Yana da muhimmin sashi na jiko na amino acid da cikakken shiri na amino acid.Za a iya magance rashi niacin.
